Research Article
7 August 2015

An Exploration of the Unprecedented Decline in the Prevalence of Household Food Insecurity in Newfoundland and Labrador, 2007–2012

Publication: Canadian Public Policy
Volume 41, Number 3

Abstract

Abstract

From 2007 to 2011, the prevalence of household food insecurity in Newfoundland and Labrador fell from 15.7 to 10.6 percent. Using data from the Canadian Community Health Survey, we undertook exploratory analyses to identify potential drivers of this unprecedented decline. We found that the decrease could in part be attributed to shifts in household income, but it also reflected a dramatic decline in food insecurity among social assistance recipients. While food insecurity rose in the province overall in 2012, it continued to decline among households receiving social assistance, possibly reflecting the cumulative impact of changes introduced through the province's poverty reduction strategy.

Résumé

De 2007 à 2011, la prévalence de l'insécurité alimentaire des ménages a baissé de 15,7 à 10,6 pour cent à Terre-Neuve-et-Labrador. Dans cet article, à l'aide de données de l'Enquête sur la santé dans les collectivités canadiennes, nous faisons des analyses exploratoires pour déterminer les facteurs qui ont pu contribuer à cette baisse sans précédent. Nos résultats montrent que la baisse pourrait être attribuée en partie à des améliorations des revenus. Toutefois, on observe que l'insécurité alimentaire a également diminué de façon importante chez les ménages recevant de l'aide sociale. De plus, alors que l'insécurité alimentaire a augmenté dans l'ensemble de la province en 2012, elle a continué de diminuer parmi les ménages recevant de l'aide sociale. Cela pourrait être dû aux effets cumulatifs des modifications que la province a apportées à sa stratégie de réduction de la pauvreté.

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Information & Authors

Information

Published In

Go to Canadian Public Policy
Canadian Public Policy
Volume 41Number 3September 2015
Pages: 191 - 206

History

Published online: 7 August 2015
Published in print: September 2015

Keywords:

  1. food insecurity
  2. poverty reduction
  3. social assistance
  4. social policy

Mots clés :

  1. insécurité alimentaire
  2. réduction de la pauvreté
  3. aide sociale
  4. politique sociale

Authors

Affiliations

Rachel Loopstra
Department of Sociology, Oxford University, Oxford, United Kingdom
Naomi Dachner
Department of Nutritional Sciences, University of Toronto, Toronto, Ontario
Valerie Tarasuk
Department of Nutritional Sciences, University of Toronto, Toronto, Ontario

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Rachel Loopstra, Naomi Dachner, and Valerie Tarasuk
Canadian Public Policy 2015 41:3, 191-206

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